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Best in Vancuver

Ethio - Eri Traditional

Discover the rich flavors of traditional Eritrean and Ethiopian cuisine — warm injera, spicy stews, and aromatic spices. Authentic dishes crafted with care, celebrating culture, community, and the joy of sharing food together.

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East Afro

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Authentic East African Cuisine

Our food is rooted in tradition and prepared fresh using naturally gluten-free ingredients, bold spices, and time-honored Ethiopian and Eritrean recipes.

Our food is made the way it’s been enjoyed for generations. Injera is naturally gluten-free, crafted from teff — an ancient grain with a distinct, tangy flavor that pairs perfectly with our slow-simmered stews. Every dish is prepared fresh using real ingredients, bold spices, and time-honored recipes.

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Featured On

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Authentic Spiced Favourites

Slow cooked in Traditional Clay Pots
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Spaghetti with Grilled Mackerel

$50

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Chicken in Teriyaki Sauce

$57

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Grilled Salmon Fillet with Salad

$38

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Chicken Nuggets with Potato

$30

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Grilled Mackerel Steak

$45

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Grilled and Fried Chicken

$25

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They All Love Our Food

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"One of the most authentic Ethiopian meals I’ve had. Rich flavours, perfectly spiced, and incredibly comforting"
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- Bryan G
"Beautifully prepared food great flavour. The injera Tibsi was outstanding."
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- Laura Petracio
"A must-visit for anyone who loves real, traditional Ethiopian and Eritrean food done properly"
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- Harold Z
"I keep coming back because the food always feels like home — warm, flavourful, and deeply satisfying."
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- Laura Petracio